North Indian Breakfast Recipes
17 North Indian dishes eaten at breakfast: roti or rice with a sabzi and a dal. Breakfast rewards a short list, so these are ordered by what actually gets cooked rather than alphabetically.
17 recipes
Masala Omelette
North Indian
Easy
15 min
Medium
Aloo Paratha (Potato Stuffed Flatbread)
North Indian
Medium
45 min
Mild
Besan Chilla (Chickpea Flour Pancakes)
North Indian
Easy
25 min
Mild
Besan Toast (Chickpea Batter Toast)
North Indian
Easy
25 min
Mild
Gobi Paratha (Cauliflower Stuffed Flatbread)
North Indian
Medium
45 min
Mild
In season: Winter
Masala Oats (Savory Oats)
North Indian
Easy
20 min
Mild
Methi Paratha (Fenugreek Flatbread)
North Indian
Medium
40 min
Mild
In season: Winter
Moong Dal Chilla (Lentil Crepes)
North Indian
Medium
30 min
Mild
Paneer Paratha (Cheese Stuffed Flatbread)
North Indian
Medium
45 min
Mild
Plain Curd (Dahi)
North Indian
Easy
5 min
No spice
Poha (Flattened Rice Breakfast)
North Indian
Easy
25 min
Mild
Sabudana Khichdi (Tapioca Pearls)
North Indian
Medium
30 min
Mild
Sliced Seasonal Fruit
North Indian
Easy
10 min
No spice
Suji Halwa (Semolina Pudding)
North Indian
Medium
30 min
No spice
Upma (Savory Semolina)
North Indian
Easy
30 min
Mild
Vegetable Daliya (Broken Wheat Porridge)
North Indian
Easy
35 min
Mild
Vermicelli Upma (Seviyan)
North Indian
Easy
25 min
Mild
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Meal suggestions support your goals. They are not medical advice. Please ask your doctor about your family's health needs.