German
Muesli mit Joghurt (Muesli with Yogurt)
Muesli mit Joghurt (Muesli with Yogurt) is German home cooking, eaten at breakfast. On the plate it is the dish at the centre. Below is what usually sits beside it, what it does and does not contain, and what else to cook once you have made it.
Ingredients
- 1/2 cup rolled oats
- 1/4 cup mixed muesli blend (chopped hazelnuts, almonds, and dried fruit)
- 3/4 cup plain yogurt
- 1/4 cup whole milk
- 1/2 apple, grated
- 1 tbsp honey
How to cook it
- Combine the rolled oats and muesli blend in a bowl.
- Stir in the yogurt and milk until the oats are evenly moistened.
- Fold in the grated apple.
- Drizzle the honey over the top.
- Let it sit for a few minutes so the oats soften slightly, then serve at once, chilled or at room temperature; this is now genuinely as common a weekday breakfast as bread and cold cuts in Germany.
Safe at your table
Dinejot tracks ten allergens and tags every one of them by hand, so the absences below are as deliberate as the presences. Muesli mit Joghurt (Muesli with Yogurt) carries tree nuts and dairy. It is free of the remaining 8 allergens on that list.
| Allergen | In this dish | Cook this instead |
|---|---|---|
| Peanuts | No | |
| Tree nuts | Yes | Abendbrot-Teller mit Putenschinken (Cold Evening Bread Plate with Turkey Ham) |
| Dairy | Yes | Backfisch (Pan-Fried Breaded Plaice) |
| Gluten | No | |
| Shellfish | No | |
| Eggs | No | |
| Soy | No | |
| Fish | No | |
| Sesame | No | |
| Coconut | No |
These tags are set by a person rather than inferred from an ingredient list, and they describe the recipe as written here. Read the labels on whatever you actually buy.
What it brings to the plate
Bands, not numbers. Dinejot does not weigh anybody's food, so it says light, moderate or hearty and stops there. This dish was read and set by hand.
- Calorie band
- Moderate
- Protein
- Medium
- Protein quality
- Complete
- Food groups it covers
- Grains, Dairy, Fruit, and Nuts and seeds
- How this was set
- Hand audited
When to cook it
Muesli mit Joghurt (Muesli with Yogurt) takes about 5 minutes from a cold stove to the table, and the cooking itself is easy going. It is eaten at breakfast. Nothing in the calendar rules it out, so it is a year round dish.
Watch someone make it
Nothing loads from YouTube until you press play. Until then this is one still image, which is why the page opens as quickly as it does.
More to cook
Cooked from the same things
Other dishes built on oat, yogurt, and apple.
From the same kitchens
More cooking from Germany.
Does the same job on the plate
Swap any of these in when you want a meal the same shape.
Cook this with your whole family
Dinejot plans breakfast, lunch and dinner as whole plates, built around the cooking you call home and filtered for the allergies at your table.
Meal suggestions support your goals. They are not medical advice. Please ask your doctor about your family's health needs.